Fats are foods, rich in compounds that are generally solvent in organic compounds and generally insoluble in water. This is the amount of fats estimated to be stored in residences.
Total fats carbon = (fats eaten at home + fats eaten out) * (days of food storage at home / days per year)
Depends upon:
—Parameters: days of food storage at home, days per year, fat consumption at home and fat consumption outside home
—Other metrics: residents, workers and visitors